Smoothie bowls are back in full swing with Summer just around the corner. This strawberry, peach and pitaya bowl is so thick and creamy it could almost pass as ice cream. It’s breakfast that doubles as dessert!
You can keep the recipe simple with just frozen strawberries, banana, pitaya and our Nexba strawberry and peach kefir or if you’re looking to take it up a notch, you can add a superfood booster. Our recommendations include acai berry powder, maqui powder or maca powder.
What are the key health benefits of Pitaya?
Pair these benefits with the benefits of our Nexba kefir and you have yourself one seriously healthy breakfast bowl!
To turn this recipe into a smoothie rather than a smoothie bowl, simply add more liquid.
Ingredients
Servings 1.
1/2 cup frozen strawberries
1 frozen banana
100 grams frozen pitaya
1/2 cup Nexba strawberry and peach kefir
1 tsp acai powder (optional)
Mango, fresh berries and/or fruit of choice (to top)
Instructions
Love smoothie bowls? So do we! Here are more recipes that are low sugar and pack a probiotic punch (delicious AND great for the gut).
Hannah Singleton
Author