Pineapple no-jitos

by Hannah Single August 27, 2018

Pineapple no-joitos to transport you straight to a tropical island!

All you need is Nexba pineapple sparkling infusion, fresh lemon juice, ice cubes and mint… Too easy! You can add fresh pineapple juice to create for a stronger flavour but it’s totally up to you.

Serve in a pineapple cup to impress your guests (and to make it all the more insta-worthy!)

Ingredients

Serves 4. 

  • 1 litre Nexba pineapple sparkling infusion
  • 1/4 cup fresh lime juice
  • 1/2 fresh pineapple, juiced (optional)
  • 1 cup ice cubes, to serve
  • Handful mint leaves, to garnish

Instructions

  1. Combine all ingredients (except ice cubes and mint) in a large jar and mix.
  2. Add ice cubes to mason jars or ‘pineapple cups’ and pour in the pineapple mocktail blend.
  3. Garnish with mint leaves, serve and enjoy!

Nexba Naturally Sugar Free Pineapple Recipe




Hannah Single
Hannah Single

Author



Leave a comment

Comments will be approved before showing up.


Also in News

Autumnal G and T
Autumnal G and T

by Hannah Singleton May 17, 2019

Read More

Super berry probiotic nice cream
Super berry probiotic nice cream

by Hannah Singleton May 06, 2019

Read More

Choccy açai bowl
Choccy açai bowl

by Hannah Singleton April 15, 2019

Read More