Pineapple Gin and Tonic

by Hannah Singleton

A fruity & summery twist on the classic G&T.

The addition of pineapple adds a burst of flavour and blending it fresh creates a frothy texture. If you’re short on time but still want the delicious fruity taste, you can swap fresh pineapple for our Nexba pineapple sparkling infusion.

Unlike most tonic waters that are loaded with sugar (7 teaspoons per bottle to be precise), our Nexba tonic range contains no sugar & nothing artificial so you can enjoy these G&Ts 100% guilt free.

Ingredients

Servings 3.

1 cup fresh or frozen pineapple
1 handful ice cubes
Juice of 1 lime
4 shots gin
1 1/2 cups Nexba classic tonic water
Pineapple wedges, to garnish
Lime wedges, to garnish

Instructions

1. Combine pineapple, ice cubes, lime juice and gin in a blender & blend well.
2. Distribute pineapple blend between 3 glasses and top up with Nexba classic tonic water.
3. Garnish with pineapple wedges and lime wheels.

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