Mango Daiquiri Naturally Sugar Free Mocktail

by Hannah Single September 12, 2018

Calling all daiquiri fans! It’s a virgin mango daiquiri with a coconutty twist… The ultimate combo.

To create the delicious creamy texture, use a high-power blender and blend on a low speed setting for 2-3 minutes. If you don’t have a high-power blender, add a touch more liquid.

It’s the perfect cocktail (ok, mocktail) for any time of the day!

Ingredients

Servings 2-3.

  • 2 cups frozen mango
  • 200 grams frozen coconut flesh
  • 1 1/2 cups Nexba coconut and mango sparkling water
  • 1/4 cup lime juice

Instructions

  1. Combine all ingredients in a blender, blend until smooth and creamy (this takes a few minutes).
  2. Transfer to daiquiri style glasses and garnish with shredded coconut.
  3. Enjoy!



Hannah Single
Hannah Single

Author



Leave a comment

Comments will be approved before showing up.


Also in News

Autumnal G and T
Autumnal G and T

by Hannah Singleton May 17, 2019

Read More

Super berry probiotic nice cream
Super berry probiotic nice cream

by Hannah Singleton May 06, 2019

Read More

Choccy açai bowl
Choccy açai bowl

by Hannah Singleton April 15, 2019

Read More