Virgin Punch Recipes

by Hannah Singleton

Are you having a sober Christmas? We’ve got you covered with this fruity virgin punch recipe!

We’ve used a combination of our strawberry & raspberry sparkling water and our raspberry sparkling infusion. Feel free to just use one or the other, however the raspberry sparkling infusion does contribute to the bright pink colour.   

Want our top tip for making a mean virgin punch? Go wild with garnish! We’ve added raspberries, strawberries, orange wedges, pomegranate and mint. The flavours will fuse to create a truly delicious beverage to enjoy over the festive season.

Ingredients

Servings 6. 

1 L Nexba strawberry and raspberry sparkling water
1 L Nexba raspberry sparkling infusion
3 limes, juiced
2 cups ice cubes
1 punnet fresh raspberries or strawberries
Orange wedges, pomegranates and mint (to garnish)

Instructions

1. Combine all ingredients in a large punch bowl (except garnish) and mix well.
2. Add garnish and voila. There you have it - a delicious & easy virgin punch. 

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