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Cinnamon and Lime Water Recipe

by Hannah Singleton

Prep Time

7

Cook Time

0

Serves

1

If you’re looking to cut out (or at least cut back on) sugary sweet drinks, we’ve got you covered.

Our naturally sugar free Nexba drinks are a great alternative to sugar-laden pop, with the sweet taste you love, minus the health implications.

Best of all, you can use them to make clever mocktails, like our Cinnamon and Lime Kombucha which we’ve used in this recipe. The kombucha adds flavour, fizz and a hit of probiotics, which we’ve paired with unflavoured natural sparkling water.

Combing kombucha with water creates a more subtle flavour and means you can sip on this delicious drink all day long.

Nexba Cinnamon & Lime Recipe

Image credit: Nexba

Health benefits of cinnamon

This warming and aromatic spice has a number of medicinal properties not commonly known. While you might know that cinnamon can help those with diabetes type 2, or pre-diabetes, achieve better blood sugar control, folk are less aware that it also:

  • helps with digestive complaints
  • boosts circulation
  • has anti-inflammatory effects as well as potent anti-microbial properties
  • is effective against viral, bacterial and fungal infections.

No wonder it's one of our most popular 'booches!

Lime and Cinnamon Water Recipe

Prep time 7 Cook time 0 Serves 1

Ingredients

  • 1/2 cup ice cubes
  • 1 tbsp freshly squeezed lime juice
  • 1/2 cup Nexba Cinnamon & Lime Kombucha
  • 1/2 cup unflavoured sparkling water
  • Lime wedges, to garnish
  • 1 cinnamon quill, to garnish

Method

  1. Add ice cubes to a tall glass.
  2. Firstly squeeze in fresh lime juice and top up with Nexba Cinnamon & Lime Kombucha and unflavoured sparkling water. Add more sparkling water if you prefer a more subtle flavour.
  3. Garnish with a lime wedge and/or a cinnamon quill.

Share your creations with us!

Tag @Nexba on Instagram and hashtag #Nexba

Ready to enjoy the refreshingly satisfying health benefits of Nexba Kombucha?




Hannah Singleton
Hannah Singleton

Author



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